Valencian Paella cooking class, Tapas and Market Visit

My First Paella will teach you how to cook the traditional and authentic Valencian Paella with meat (chicken and rabbit). A team of native cooks and assistants who will teach you how cook it in the most enjoyable and amusing way. We will try that you learn all the keys of the paella.

We will meet at the door of San Valero Parish. We will go to the Ruzafa market together and we will make the purchase of the fresh products necessary to cook a good paella. While we are making the purchase we will tell you the origin of the paella and customs and culture of the Valencian people.
Later we will walk for 8 minutes to reach the kitchen where we will hold a sangria workshop.The chef will be waiting us with some delicious tapas accompanied by sangria, beer, water ... Then our chef will explain step by step the preparation of the authentic valencian paella (chicken and rabbit) and once finished we will sit down to taste it. We will accompany the paella with a Valencian tomato salad, Valencia wines, seasonal fruit, typical Valencian sponge cake, sweet wine and coffee.

Stop At:

• Ruzafa Market (Mercado de Ruzafa), Plaza Baron de Cortes s/n, 46006, Valencia Spain

Sample Menu

• Tapas - Patatas bravas with sojanesa,
Jamón serrano, Manchego cheese,
Steamed mussels,
Olives
• Paella, Valencian Tomato Salad
• Seasonal fruit, Valencian Cake, Sweet Wine and Coffee

You can present either a paper or an electronic voucher for this activity.

For a full refund, cancel at least 24 hours in advance of the start time of the experience.