New Orleans Demonstration Cooking Class & Meal
Overview
Inclusions
- New Orleans Cooking Demonstration Class with a Fun & Knowledgable Chef
- Full Meal with a Generous Sampling of All Items Prepared
- Coffee, Iced Tea, Water and One Local Beer
- Copy of Class Recipes
- Receive a Diploma by Submitting Photos from Cooking Recipes at Home
What to expect
Your cooking experts will demonstrate how to prepare classic New Orleans specialties such as gumbo, jambalaya and pralines, and will season them with history, trivia and tall tales. Learn the basics of Louisiana cooking and discover the array of spices used in this unique cuisine.
Enjoy generous samplings of the demonstrated items, as well as complimentary coffee, iced tea and beer. At the end of the class, take home the recipes to show off your new skills to your friends and family!
Stop At:
• New Orleans School of Cooking, 524 St. Louis Street, New Orleans, LA 70130-2118
• French Quarter, New Orleans, LA
Sample Menu
• Corn and Crab Bisque
• Gumbo
• Jambalaya
• Shrimp or Chicken Creole
• Crawfish Etoufee
• Bread Pudding
• Bananas Foster
• Pralines
• Pecan Pie
Additional information
- Wheelchair accessible
- Please note: This is a demonstration class only; there is no hands-on training
- Near public transportation
- Transportation is wheelchair accessible
- Surfaces are wheelchair accessible
- Dietary Restrictions: We can accomodate dietary restrictions. Please call our reservations line after booking. For a $5 up charge payable at check-in, you will receive our gumbo z'herbes (soup) and creole z'herbes (entree) as substituions, which are vegan, gluten-free and nut-free. Please note these meals are not demonstrated, but are discussed and you will receive a copy of them. Due to the nature of the class, we cannot make substituions to the recipes that are being prepared during the demonstration; based on your dietary restrictions maybe you can have the soup, but not the entree, you are welcome to do so. We ask that you inform the stewards upon check-in.
- Some dishware is disposable. Beer now served in cans instead of shared pitchers. Staff will be wearing face shields. There are designated standing areas.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
- This tour/activity will have a maximum of 68 travelers
- Confirmation will be received at time of booking
Ticket delivery
Cancellation
Harriet and her gumbo and bread pudding! So yummy!! Would certainly recommend! She also took our questions and turned them in to a New Orleans history lesson. Had a wonderful time.
Harriet and her gumbo and bread pudding! So yummy!! Would certainly recommend! She also took our questions and turned them in to a New Orleans history lesson. Had a wonderful time.Amazing Chef Lynn. So informative and interesting and delivered in a special manner which was truly entertaining. Would highly recommend to locals and out of towners. Food selection was so Louisiana cuisine and deeeelicious.
Amazing Chef Lynn. So informative and interesting and delivered in a special manner which was truly entertaining. Would highly recommend to locals and out of towners. Food selection was so Louisiana cuisine and deeeelicious.This was a great experience! Excellent chef who clearly knew all about cooking, but also the history of the area and culinary influences. Chef gave us options on how to make variations on the recipes and answered all questions easily. Delicious meal as well!
This was a great experience! Excellent chef who clearly knew all about cooking, but also the history of the area and culinary influences. Chef gave us options on how to make variations on the recipes and answered all questions easily. Delicious meal as well!I was looking for something fun to do with my 16-year-old and I found it. The food was delicious. The chef was entertaining. My daughter and I thoroughly enjoyed ourselves, and she is a picky eater. It was fun watching her enjoy crawfish etouffee and artichoke soup.
I was looking for something fun to do with my 16-year-old and I found it. The food was delicious. The chef was entertaining. My daughter and I thoroughly enjoyed ourselves, and she is a picky eater. It was fun watching her enjoy crawfish etouffee and artichoke soup.Our cooking class was wonderful. We all had a great time and the food was fabulous. You are a delightful and talented chef. Everyone left with full stomachs and smiles on our faces. See you again! The bathroom sign was a good touch…..😉
Our cooking class was wonderful. We all had a great time and the food was fabulous. You are a delightful and talented chef. Everyone left with full stomachs and smiles on our faces. See you again! The bathroom sign was a good touch…..😉Fantastic morning with friends, and star of the show...Harriet! Lovely lady with incredible energy! She introduced us to NOLA cooking and history. She included all of us into her family! The meal after was superb! Thank you!
Fantastic morning with friends, and star of the show...Harriet! Lovely lady with incredible energy! She introduced us to NOLA cooking and history. She included all of us into her family! The meal after was superb! Thank you!