Experience Singapore: Cultural Cooking Class

3 hours
Free cancellation
1 - 6
Mobile ticket


1) Learn interesting snippets about Singapore’s food culture and discover the secrets to Singapore's hawker centres
2) Cook up local family recipes passed down through many generations like Laksa, Curry Chicken and Char Kway Teow using fresh local ingredients
3) Enjoy the fruits of your labour, a mouth-watering 3-course Singaporean lunch with newfound friends
4) Hear intricate stories of how our instructors overcome challenges to return to the workforce through our flexi-work arrangements


Arrive at our fully-equipped cooking studio to begin your small-group experience of culinary Singapore. Don your apron and chef hat in preparation for your step-by-step, small-group cooking lesson with your friendly instructors. You will get to dive deep into Singapore’s food culture as well as a hands-on experience to cook up family recipes passed down through many generations.

Enjoy the fruits of your labour, which is a sumptuous two-course local meal that you will whip up using fresh ingredients, and hear intricate stories of how your local hosts (all of them stay-at-home mums) overcome personal struggles and overwhelming odds to return to the workforce to put their talents to good use. Whether you've got years of culinary know-how under your belt, or preparing Asian cuisine is something brand new, you'll enjoy the cultural experience and create unforgettable memories in this fun, informal atmosphere!

Please Note: Please provide your dietary requirements at the time of booking so the above menu's may be altered to suit

Stop At:

• Food Playground, 24A Sago St, Singapore 059020

Sample Menu

• Monday Menu: Nasi Lemak, Sambal Prawns & Kueh Dadar -
• Tuesday menu: Chicken Curry, Roti Jala & Kueh Ubi Kayu -
• Wednesday menu: Nyonya Laksa, Fried Spring Rolls & Hoon Kueh -
• Thursday menu: Egg Fried Rice, Sweet & Sour Chicken & Green Bean Soup -
• Friday menu: Char Kway Teow, Nyonya Popiah & Sago Gula Melaka -
• Saturday menu: Chicken Curry, Roti Jala & Kueh Ubi Kayu -
• Sunday menu: Nyonya Laksa, Fried Spring Rolls and Hoon Kueh -


  • All equipment and ingredients
  • Lunch with water, coffee and tea
  • Local English-speaking instructors


  • Gratuities
  • Hotel pickup and drop-off

Additional information

  • Confirmation will be received at time of booking
  • Not wheelchair accessible
  • Please advise any specific dietary requirements at time of booking
  • Class menu, ingredients and instructions are subject to change
  • Minimum age is 7 years
  • Class operates with a minimum of 2 people and a maximum of 12
  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
  • This tour/activity will have a maximum of 8 travelers
  • Face masks provided for travelers
  • Hand sanitizer available to travelers and staff
  • Social distancing enforced throughout experience
  • Regularly sanitized high-traffic areas
  • Guides required to regularly wash hands
  • Regular temperature checks for staff
  • Temperature checks for travelers upon arrival

Ticket delivery

You can present either a paper or an electronic voucher for this activity.


Daily except Sunday


For a full refund, cancel at least 24 hours in advance of the start time of the experience.

September 2022

Kelly the instructor was amazing, and made the experience top notch! Don’t hesitate to bring your family or team!

Dorothee C
September 2022

This is the second time that I have attended these classes and I will come again. Helen was amazing and taught us not only about how to cook traditional dishes but also the history and cultural aspects about Singapore. Learnt so much with lots of laughs. Well worth doing!

August 2022

Great fun learning about Chinatown inna short time. Great team building experience. Friendly service and fun time had by all

September 2022

Great introduction to the local food culture. The teacher was very knowledgeable and friendly. A great experience.

September 2022

Great teambuilding event. Instructor were very helpful and facilitated very well. The tarts turned out nicely and is a good skill to try out at home . Thanks for the lively session. Well done!

September 2022

Lovely morning cooking with other travellers, really friendly and welcoming and a really safe enjoyable place for a cooking class. Focused on 30% conversation and culture 60% cooking and 10% eating. Cooking focused on three dishes. Be sure to email any dietary req across in advance.

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from US$69.11 / per person