The Magic of Flavors February 25
Overview
a "hand-to-dough" cooking class that allows you to come back with a bunch of new techniques and recipes for successful vegan cooking at home.
Inclusions
- Bottled water
- Coffee and/or Tea
- Dinner
What to expect
During this workshop I share with you my secret tips to create complex and deep flavors through creative recipes, easy to do at home and that will impress your guests.
Menu based on the arrival of the day.
Recipes, tasting and juice of the day or wine for tasting included.
Aprons and tea towels made available.
Address: 2208 Route de Grasse, 06600 Antibes
Sample Menu
• Seasonal Vegetable Gazpacho / Potimarron-Coc Soup
• Cep mushrooms and braised potatoes, pakora vegetables
• Tonka cream, home made ice cream, Praline
Menu based on the arrival of the day.
Recipes, tasting and juice of the day or wine for tasting included.
Aprons and tea towels made available.
Address: 2208 Route de Grasse, 06600 Antibes
Sample Menu
• Seasonal Vegetable Gazpacho / Potimarron-Coc Soup
• Cep mushrooms and braised potatoes, pakora vegetables
• Tonka cream, home made ice cream, Praline
Additional information
- Service animals allowed
- Near public transportation
- Stroller accessible
- Not wheelchair accessible
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
- This tour/activity will have a maximum of 8 travelers
- Confirmation will be received at time of booking
Ticket delivery
You can present either a paper or an electronic voucher for this activity.
Cancellation
For a full refund, cancel at least 24 hours in advance of the start time of the experience.