Cesarine: Pizza & Tiramisu Class at a Local's Home in Pescara
Overview
Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home.
With this private hands-on cooking class, you will learn how to make pizza and tiramisù from scratch from a real Italian family. To complete your feast, enjoy what you have prepared for lunch or dinner with a selection of local wine included.
Have fun putting your cooking skills to the test and amaze your friends and family with a pizza party once you come back home!
This experience is suitable for families with children of all ages.
Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
With this private hands-on cooking class, you will learn how to make pizza and tiramisù from scratch from a real Italian family. To complete your feast, enjoy what you have prepared for lunch or dinner with a selection of local wine included.
Have fun putting your cooking skills to the test and amaze your friends and family with a pizza party once you come back home!
This experience is suitable for families with children of all ages.
Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Inclusions
- Alcoholic Beverages - Water, local wines and Espresso
- Private Pizza and Tiramisu hands-on cooking class
- Tasting of pizza and tiramisu
What to expect
Learn to cook the famous Pizza and tiramisù in local homes with this hands-on cooking class.
Discover, cook and experience the most iconic Italian dishes with expert home cooks in their own homes. This is a private cooking class held in a carefully selected local home in Pescara. Our Cesarine (the name of our hosts) will welcome you like part of the family and will teach you their family cooking secrets for an authentic culinary experience.
Sample Menu
• Pizza
• Tiramisù
Discover, cook and experience the most iconic Italian dishes with expert home cooks in their own homes. This is a private cooking class held in a carefully selected local home in Pescara. Our Cesarine (the name of our hosts) will welcome you like part of the family and will teach you their family cooking secrets for an authentic culinary experience.
Sample Menu
• Pizza
• Tiramisù
Additional information
- Service animals allowed
- Near public transportation
- Not wheelchair accessible
- Face masks required for travelers in public areas
- Face masks required for guides in public areas
- Hand sanitizer available to travelers and staff
- Social distancing enforced throughout experience
- Regularly sanitized high-traffic areas
- Gear/equipment sanitized between use
- Guides required to regularly wash hands
- Regular temperature checks for staff
- We care about health and safety. We have developed an enhanced cleaning protocol in partnership with leading experts in medical hygiene. Every host has committed to follow social distancing guidelines, hygiene rules and essential sanitary equipment. Enjoy a safe experience!
- This is a private tour/activity. Only your group will participate
- Confirmation will be received at time of booking
Ticket delivery
You can present either a paper or an electronic voucher for this activity.
Cancellation
For a full refund, cancel at least 24 hours in advance of the start time of the experience.
Marsha_J
September 2019
Luisa welcomed our group of 7 into her patio garden for some spumante, pomegranate juice and appetizers she had prepared, including some gluten-free. Then we watched and participated as she made a gluten free tiramisu, and had us assemble our own. Once in the fridge, we prepared the pizza dough, ...
Luisa welcomed our group of 7 into her patio garden for some spumante, pomegranate juice and appetizers she had prepared, including some gluten-free. Then we watched and participated as she made a gluten free tiramisu, and had us assemble our own. Once in the fridge, we prepared the pizza dough, and the pizzas, with tomato sauce and pepperonata that she had prepared. As she only has one oven, it took awhile for them all to come out of the oven, but it didn’t matter because we had a terrific conversation and shared laughs. A memorable evening.