We really enjoyed our Sangria tasting! Our guide was phenomenal and presented insightful information on sangria, as well as some personal touches based on her own experience. Highly recommend this excellent experience!

An enchanting evening on a Sevilla terrace with Antonio leading our sangria tasting was truly memorable. His captivating anecdotes and impeccable English made the experience both educational and entertaining. A must-do for anyone seeking authentic Sevilla charm and delicious sangria!

I am studying abroad in Sevilla and went to this experience with my friends and we absolutely loved it! We got to try a variety of sangrias and learn more about Sevilla. Our tour guide was extremely friendly and I would highly suggest this experience to anyone visiting!

Big glasses of sangria!!! Four types! Good explanations about the grape & process of each recipe. Finding the location is a tiny bit tricky— took some asking around to confirm we were at the right place. Basically, they have you wait outside at the entrance on the street, a black door, and bring everybody up at the same time about 5 flights to rooftop bar. You cannot look up and see the bar from the street below—-you can’t use the rooftop bar to confirm you’re in the right place.

Cristina did a wonderful job explaining the history of sangria and giving us a variety of styles to taste.

Great Information provided, lovely view. Amazing sangria. Make sure you get the recipes to make at home :)

We really enjoyed the sangria tasting experience. It was the perfect way to end the day. Ana, our guide, was super knowledgeable about the wines we tasted. She made our experience very fun.

We had a fun time tasting Sangria's and meeting new people. We learned a lot about the history of Sangria. So fun, thanks!

Very informative and friendly host, sorry I can't remember your name, possibly Dan from California, who had lived in Seville for 13 years!! Lots of humour and banter felt well looked after and not rushed, great sized drinks with snacks of cheese and olives. Well worth the price for the views alone. Lovely to chat to others, too.

Extraordinary experience The host, the Views and of course the sangria Not hard to find and worth every penny Have to go during the sunset hours

We did the 5:30-7:00pm tasting the first week of February 2024. This was an awesome experience! Our hostess, Carolina, took us through a historical perspective of the different sangrias that were presented. This included the regions of where the different grapes were from, processes used to produce the flavors, and palate profiles! Each different sangria was tasty in their own unique way and the servings were generous! The views from the rooftop were spectacular and added a great ambiance to the experience! Recommend bringing a coat as the temperature dropped quickly at sunset! All in all a great experience and a good price! Olives and cheese (provided) were tasty too!

We enjoyed the rooftop tasting especially being with people from other countries. Small, intimate setting. Could have used 10 minutes more between each of the tastings.

Espe was such a lovely guide. She walked us through all 4 sangria’s, gave us plenty of time, and we actually ended up with the roof all to ourselves since we did only the sangria tour. Would highly recommend to anyone as a fun way to learn about sangria’s history with amazing views !!!

This was a really fun experience. Ana was fantastic at explaining the history of sangria as well as teaching us how to drink it properly. The sangria was also AMAZING. I attended this event as a solo Black female traveler and the group that I sat with was amazing. I truly did not feel alone throughout this experience, it was wonderful. The only downside was that it was freezing on the rooftop and there are unfortunately no heating lamps, so if you go during the Winter just make sure to plan accordingly.

This was so fun! We learned all about different sangrias and how they're made. They were all delicious and the view was amazing! I definitely recommend this!

We learned much from Cristina and met a precious couple from South London. Exchanged e mails and pictures. Wonderful evening.

We were greeted by Anna outside the door on time & taken up to the roof top which has spectacular view that just get batter as the sun sets. We sat down with 4 strangers who soon became friends and shared an evening we won’t forget. Great quality Sangria which Anna explained & then left us to enjoy each glass before bringing the next one. Thoroughly recommend this experience

Our group of three had an amazing time during this activity. The sangria was amazing and the education was valuable. Espe was a great host and all of the other attendees were a lot of fun. I cannot recommend this more. Great way to start our trip!!!

This was such an awesome night! As a solo traveller I made some great friends at this experience with other like minded travellers. The views were absolutely beautiful and of course the Sangria was delicious! Our guide was well informed and passionate about teaching us about Sangria and Sevilla. I really loved this experience and would definitely recommend to anyone looking for for a fun and relaxed evening.

To clarify, this is no reflection of your lovely team running the tasting, but cannot give it more than 1 star considering the way Antonio spoke to me and my friends. We were 2 minutes late which was entirely our fault & take responsibility for, however no one was answering the bell and by the time we called the number we were told rudely to leave and that it was our fault for being late, continually interrupting me on the phone. Complete patronising and condescending tone even when I said we don’t mind missing the start of the tasting. Then when his colleague eventually came down as other people were also late, she said it was no problem at all and to come straight up. It left us with such a sour taste in our mouth and really out a damper on our evening. Seems like the description of the event is just poorly written as it does not say to arrive early, and also says the experience is an hour and we had to leave half way through as it ran over.