Love love loved it! Every part! My sister and I attended together and we both enjoyed it so much! We look forward to coming back and taking another class with them.

I am so very happy that I booked the macaroon baking class. I learned so much, and our instructor, Fanny, made the class incredibly fun and engaging. The space at Le Foodist is absolutely stunning. I would highly recommend this class to anyone looking for an authentic baking experience in Paris!

We had a great time. Stephane our teacher was really nice and explained everything easily and helped if you wanted to but if you wanted to do it yourself you were free to do so. At the end we were served tea or coffee and we could try to macarons and we made so much we could take 2 full boxes home. At the end Stephane made a really nice dinner reservation for us, which was really kind. We highly recommend!

Stephan was amazing!!! It was so organized and clean The macarons turned out great! Such a fun thing to do if you also have time to see all the sights in Paris.

We had the most wonderful afternoon at Le Foodist! The class size was perfect allowing us to learn new techniques with hands-on experience throughout the entire baking process! Can’t wait to return for some of the other class options!

Chef Lucia (Luke) was amazing! He was so attentive and made the class fun and enjoyable. I would highly recommend doing this class when you come to Paris. And you get to take some home with you.

Our Chef teacher was so knowledgeable, patient, efficient, and lots of fun. Not only did we make everything from scratch, we learned the "why" in preparing everything. I totally have a new appreciation for macarons, but think I can actually make them on my own now. If you get the chance, take this class, it's a definite highlight.

We had the best time with Luc and made SO many macarons that lasted our stay in Paris. The teens and adults all enjoyed every minute baking, whisking, and filing our shells. Thank you for being part of our amazing stay in Paris!

Chef Luc was a fantastic instructor for our multigenerational group of ages 12 - 78! We all enjoyed the experience and came away with more macarons than we could possibly eat during our stay in Paris.

This class was really fun. Our teacher, Florence was really detailed in her instructions and gave us tons of feedback. She really helped me improve me technique. I learned a lot about making a successful meringue base for the cookies, piping just right, and about making some great fillings for them as well. Afterward, we sat and enjoyed some of the macarons with some tea. We then got to pack up macarons in a box to take along. She was right! They are much tastier the next day!

Ann was the best! She managed the group well, provided great instructions, adjusted to our pace, friendly with kids, interacted and involved everyone and had tons of fun!

This macaroon making class with Chef Stephane Jimenez was my favorite part of our trip to Paris! Our family of 5 (ages 13, 10 and 7) enjoyed a morning of macaroon-making in the most beautiful kitchen. Stephane was an excellent teacher and made it such fun to make these treats. Would absolutely recommend for locals or visitors!

Highlight of our Paris trip. Our instructor was amazing and fun and we learned just how challenging making macarons can be! I highly recommend this for a family vacation.

Amazing experience - highlight of our family trip! Fun learning, making & eating. Kids loved it (12 yrs).

This was awesome! There were a total of 7 students. Chef Fanny was wonderful - knowledgeable, helpful, and funny! I learned a lot.

Such a cool experience! Highly recommend this fun class. Plus, you’ll have new skills in making macarons in almost unlimited variations. Chef Stephan was engaging, professional, & fun. Le Foodist is beautifully decorated, clean, & well-organized. The box of macarons sent home with me won’t last long.

Fanny was an amazing instructor and made learning to make Macarons so much fun! She was very patient with us and helped some of the more experienced people perfect their methods. I would highly recommend this class, especially if you can do it with Fanny, to anyone!

A really nice experience, the athmosphere was great, the teacher was great and we really learned all the steps in doping makarones. I reslly recommend this!

We had a great time! Anna - our chef- explained every step accurately so each of us could take home a box of wonderful macarons. Anna made us feel very welcome and our small group of seven people had a lot of fun. After the baking we had tea or coffee and could Taste our macarons. I can highly recommend this activity!

A lot of fun for my daughter and I. Very patient with us while still moving us along to make great macarons.