This was one of our favorite activities on our honeymoon trip to Tokyo. Tomoko-san is super friendly and kind. She is a very skilled teacher and our limited Japanese language skills were not a problem at all! It was nice to be able to escape the busier parts of the city and see this beautiful neighborhood. The food was delicious and plentiful! What an excellent memory! If you're on the fence, just book it!

Tomoko and her wingwoman Junko met us at the Todoroki train station exactly as planned. Having experienced some of Tokyo’s massive train stations we were worried about finding her but Todoroki station is tiny and impossible to hide in. The walk to Tomoko’s house through the peaceful Todoroki valley was beautiful and spoiled only by the fact that her Sunshine Spell didn’t work…but we appreciated the effort. The gardens were lovely and there was a small temple/shrine. After a short walk to her home we started cooking and laughing. Both Tomoko and Junko were delightful company. They had prepared some of the ingredients for ramen and gyoza in advance but left plenty for us to do. Despite our rather ham handed help the results were amazing and plentiful. We couldn’t finish everything even with beer and plum wine to wash it down. All in all a wonderful and fun experience. Don't hesitate! This was one of the highlights of our trip to Japan.

OMG, this so far is our best experience of our trip. Tomoko is so pleasant and kind. The meal was delicious especially all the little side dishes. Even my picky daughter loved the side dishes which she normally wouldn’t have had eaten. The stroll through the park on the way to her house was so peaceful and beautiful. Don’t hesitate, book your class with her. This is better then any tourist attractions.

What a wonderful experience! Tomoko was the perfect host for this 3 hour cooking class and nature hike for our family of three. Not only do you learn how to cook the delicious food, Tomoko has such a wonderful demeanor and kind personality that you immediately feel you've known her your whole life. So here is our experience - before our class, she contacted me to ask what type of food we were interested in cooking. We also arranged a meeting place right by the train station exit. When we met up, we walked to a quaint shrine and river area that was so picturesque. Even though it was raining, it was still so beautiful. We then walked to her house where she served up some tea and snacks. We then got to cooking. You can tell she put so much effort and detail in preparing the ingredients for each dish. It was fun learning how to cook all the dishes while having great conversation at the same time. My 15 year-old son can now cook a number of dishes for us, which is a big plus! When all the dishes were ready, we got to sit down and enjoy the meal at a beautifully appointed table with some really gorgeous dishware. I would highly recommend this class if you are looking for a break from the hustle and bustle of a busy city with a real Japanese style home-cooked meal in a warm and friendly environment. Thank you, Tomoko, for one of our more memorable moments in Tokyo!

Tomoko was a great instructor and a great person. She was full of energy and generous hospitality. She taught the class with passion and energy, and showed us what an authentic Japanese food should look like. The cooking class was full of laugh and cheerful atmosphere. Food connects all of us together and we got along very well which made the food/experience more unforgettable. I highly recommend this to everyone who wants to experience a typical but also real/authentic Japanese lifestyle. You won’t regret!

This was easily our favorite meal in Japan. Tomokita is an amazing chef & teacher. She even accommodated a vegetarian option last minute for myself, and traditional ramen & gyoza for my partner. We had so much fun with her & really enjoyed her homemade plum wine as well. I'm looking forward to returning to Tokyo to take another class with her in the future!

Excellent experience! Firstly you will enjoy a little nice walking in the beautiful small town. Then going to chief’s beautiful and lovely warm house. Very simple, health, but very very very delicious food. She is not only a chief also is artist. I am so lucky choosing this lesson. So wonderful cooking experience in Tokyo

If you love Japanese food and having a great time this is for you, starting with the tour of Todoroki valley park which has a fantastic view, followed by a very fun cooking class, which I must say, the recipes are fantastic, it didn’t matter I wasn’t a good cook it tasted fantastic nonetheless, and all this is possible because Tomoko San is not only a fantastic host and great teacher but a person you could talk to for hours, me and my wife had a great time and will come back again for sure.

Tomoko was incredibly kind, welcoming, and caring. The walk through the Valley was a beautiful prelude to the cooking class. Tomoko made us feel very well come in her home, and had put special effort into prepping the specific meals we had requested (vegan and non-vegan ramen). As the lesson began, Tomoko’s passion for cooking and for sharing her knowledge came across incredibly clearly. She had also printed out the recipes for us to look at during the cooking process, which was very helpful. The food all turned out wonderfully, and we had a very fun time sharing the meal together. If you are looking for a unique, local experience in Tokyo I cannot recommend the class enough!

What a lovely experience. Our host was so pleasant, her home very welcoming with an extra touch of western Christmas for this time of year. It was an informative lesson not just on food immaculately prepared but conversations around Japanese culture and family life as well. I appreciated all those tips you just will never get out a cook book. Thank you so much.

This cooking class was exceptional and made for a memorable part of our honeymoon trip to Japan! Prior to the course, we had the opportunity to discuss with Tomoko Sensei the specific dishes we were interested in learning. Tomoko Sensei tailored the course according to our preferences, dietary needs, and seasonal ingredients, this time focusing on home-style vegan Japanese cuisine. Getting to Todoroki station by train was straightforward, and that's where we met Tomoko Sensei. She took us on a stroll through the stunning Todoroki valley, a highlight of our Tokyo excursion. We were fortunate to witness the breathtaking scenery of yellow and red leaves carpeting the valley floor. Despite English not being our first language, communication with Tomoko Sensei was smooth thanks to her proficiency in English. We had a delightful time chatting and laughing during our walk. Upon arriving at Tomoko Sensei's house, we were greeted by a beautiful and warmth home. After savoring some delicious tea provided by her, we embarked on our cooking lesson. Tomoko Sensei meticulously guided us through the steps of creating each dish. The final result was a success, and we all relished the meal together. The dishes, fruits, desserts, and Umeshu prepared by Tomoko Sensei were scrumptious. Sharing our stories with her was a joy, and we appreciated her sharing of the recipes and preparing thoughtful gifts with us. It truly was a delightful afternoon. I wholeheartedly recommend this experience to anyone interested in preparing and tasting delicious Japanese cuisine! A big thank you to Tomoko Sensei for making our honeymoon even more special. 這次烹飪課非常精彩，是我們日本蜜月之旅其中一個難忘的經歷！ 在課程開始之前，我們有機會與Tomoko老師討論我們有興趣學習的菜餚。 Tomoko老師會根據我們的喜好、飲食需求和時令食材量身定制了課程，這次學習的是家庭式純素日本料理。 搭火車前往等等力火車站很方便，Tomoko老師在那麼接我們。 她帶我們漫步穿過令人驚嘆的等等力溪谷，這是我們東京之旅的一大亮點。 我們有幸目睹了地面鋪滿黃葉和紅葉的壯麗景色。 儘管英語不是我們的母語，但由於她精通英語，與 Tomoko老師的溝通很順利。 我們在散步時有說有笑，度過了一段愉快的時光。 到達Tomoko老師後，迎接我們的是一個美麗而溫馨的家。 品嚐了美味的茶後，我們開始了烹飪課。 Tomoko老師細心地引導我們完成每道菜的製作步驟。 最後的結果很成功，大家一起吃得很開心。 智子老師準備的菜餚、水果、甜點和梅酒都很美味。 很高興可以與她分享我們的故事，我們很感謝她向我們分享食譜和準備了貼心的禮物。 這是一個愉快的下午。 我衷心向任何有興趣制作和品嚐美味日本料理的人推薦這個體驗！ 非常感謝Tomoko老師讓我們的蜜月變得更加特別。

I had a brilliant time in the class with Tomoko who is a very generous host and has a lot of knowledge about Japanese cooking. I chose okonomiyaki as my dish which I thought would be difficult but Tomoko gives super clear instructions as well as the reasoning why we do things certain ways. My okonomiyaki turned out really well, just like the restaurants in Osaka where you have to queue for an hour but even better because I made it myself. As well as the the main dish, Tomoko prepared a litany of side dishes, yakisoba and a matcha dessert, all of which were delicious so come hungry. If you are interested in any of these dishes, she will share the recipes with you so you can put what you’ve learned into practice at home. You can ask any questions you have about Japanese cooking or life in general and she will give a thoughtful and thorough answer. She even sent me home with some Japanese pantry staples that are hard for me to find. This is a highly recommended experience and a highlight of my trip in Japan. I’m a solo traveler and if you are on the fence about doing something like this, you can take it from me that it will be a comfortable and enriching experience, a lot of that down to a great host. Thanks Tomoko!

What a great time we had - expert cooking guidance with ingredients all explained to us - and most importantly, all done with a beaming smile. Lessons were learned on the cooking side - and on how to be the perfect hostess, highly recommended.

Ms.Tomokita came to pick us up at Todoroki station.Then we walked through the lush greenery Todoroki valley together talking and laughing a lot.On the way, we stopped by Todorokifudoson temple.The scenery from there was also beautiful.This valley is oasis in Big city Tokyo. And then she welcomed us with fun atmosphere at her quiet and tidy house.The tablewares and interior decorations were so wonderful.The cake of cooking class was delicious and fluffy.It’s so comfortable to cook and talk together. I was quiet pleased with joining this cooking class and the valley walk.It’s really enjoyable time during being in Tokyo. I highly recommend it.Thank you very much :)

I had fun experience with Tomoko San learning Oyakodon, deep fried Kitchen , also her home made うめしゅ梅酒. Everything was so perfect and delicious ! Her living area is very peaceful and traditional as well. I would highly recommend for people who want to have fun and engaging experience in Japanese food cooking!

Tomoko was a fabulous host and instructor and prepared a wonderful lunch menu. We were shown and prepared 4 dishes and then had wonderful lunch, with the food that we cooked on the menu. We were given the recipes, so we can create the menu back home, which I plan to do in the next few days :)! Many thanks Tomoko for a great experience. Judith

Tomoko-San is such a gracious host, with a great sense of humor and a wonderful demeanor. She has a beautiful home in a quiet and pleasant area of Tokyo. It was a hot day, so she served delicious cold mint tea and apple juice from Nagano-Ken. We made Gyoza and Ramen, both of which turned out great! She also served matcha ice cream with seasonal toppings and fruits for dessert. I’d highly recommend this class; it was an immersive experience, and a welcomed reprieve from the hustle and bustle of Tokyo. Thank you so much, Tomoko-San, for your patience and hospitality! クリントン

The cooking class was a great experience! We were able to find the meeting point easily and the cooking class began after a short but lovely walk through the picturesque neighbourhood. Tomoko was a great host; everything was perfectly prepared and we had a lot of fun learning how to cook "okonomiyaki". It was delicious as well! We also enjoyed the home made plum wine and the cold green tea served at the beginning of the class. We had a great time learning about Japanese culture and cuisine and we thoroughly enjoyed the very friendly atmosphere and hospitality. We 100% recommend this cooking class!

From start to finish my experience with Tomoko went beyond my expectations. She contacted me prior to my trip to see what I wanted to learn how to cook and adjusted the recipes for my food allergies. We were met by Tomoko at the train station and walked through the beautiful Todoroki Valley to her house, where we enjoyed an afternoon of cooking, eating and enjoying a nice bottle of wine. On the way back to the train, Tomoko took us to the Todoroki Fudo Shrine, the local grocery store and sake shop. I could not have asked for a better time and whenever anyone asks how my trip to Japan was, one of the first things I tell them about is this experience. Truly unforgettable!!

The host was super friendly and a great teacher. Absolute recommendation. Pick us up and brought us back. Also made and sent picture during class