Share your Pasta Love: Small group Pasta and Tiramisu class in Vicenza
Overview
You can't visit Italy without trying at least one pasta dish... So, we'll teach you two!
Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina.
As the icing on the cake you will learn to prepare also the iconic Tiramisu.
Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture.
• Learn to roll 'sfoglia' (fresh pasta) by hand
• Learn to make 2 iconic pasta types
• Learn to make the iconic tiramisu
• Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests
• Enjoy an Italian Aperitivo to warm-up
Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina.
As the icing on the cake you will learn to prepare also the iconic Tiramisu.
Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture.
• Learn to roll 'sfoglia' (fresh pasta) by hand
• Learn to make 2 iconic pasta types
• Learn to make the iconic tiramisu
• Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests
• Enjoy an Italian Aperitivo to warm-up
Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Inclusions
- Beverages (water, wines and coffee)
- Italian Aperitivo: prosecco and nibbles
- Local Taxes
- Pasta (2 iconic pasta types: one stuffed + one fresh pasta) and Tiramisu-making Class
- Tasting of the 2 pasta recipes and tiramisu
What to expect
Learn to make the famous Pasta and tiramisù in local homes with this hands-on cooking class.
Discover, cook and experience the most iconic Italian dishes with expert home cooks in their own homes. This is a shared cooking class held in a carefully selected local home in Vicenza. Our Cesarine (the name of our hosts) will welcome you like part of the family and will teach you their family cooking secrets for an authentic culinary experience.
Sample Menu
• Pasta
• Tiramisu
Discover, cook and experience the most iconic Italian dishes with expert home cooks in their own homes. This is a shared cooking class held in a carefully selected local home in Vicenza. Our Cesarine (the name of our hosts) will welcome you like part of the family and will teach you their family cooking secrets for an authentic culinary experience.
Sample Menu
• Pasta
• Tiramisu
Additional information
- Near public transportation
- Not wheelchair accessible
- Please note that our Cesarine are ready and thrilled to host you in their homes! All Cesarine are always very careful and attentive of the important sanitary rules needed, even more now! The homes provide all the essential sanitary equipment for the guests (paper towels for washing hands, hand sanitizing gel and so on). Remember to always maintain 1 meter distance from each other and if not, wear masks and gloves
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
- This tour/activity will have a maximum of 12 travelers
- Confirmation will be received at time of booking
Ticket delivery
You can present either a paper or an electronic voucher for this activity.
Cancellation
For a full refund, cancel at least 24 hours in advance of the start time of the experience.
diann_t
October 2023
From the moment we arrived until the moment we left (4 1/2 hours later!), Irma, our Cesarina, and Luigi, her husband, made us feel like treasured guests in their home. With Giovana, a family friend, to translate, they greeted us with Prosecco and a table full of delicious treats, from fresh melon...
From the moment we arrived until the moment we left (4 1/2 hours later!), Irma, our Cesarina, and Luigi, her husband, made us feel like treasured guests in their home. With Giovana, a family friend, to translate, they greeted us with Prosecco and a table full of delicious treats, from fresh melons wrapped in prosciutto to cheeses and olives. (And their dining table looked like something out of a Martha Stewart Tuscan dream!) Then it was off to the kitchen to learn to make three different types of handmade pasta with two different kinds of fillings (one with spinach and ricotta and one with sausage) garnished with tempura style sage leaves (delicious!) and for dessert, home made tiramisu! Irma quickly put us all to work, while Luigi plied us with Aperol aperitivos to keep our strength up. From whisking egg whites, kneading pasta dough, chopping spinach, frying sage leaves and stirring the sauce, Irma was like a symphony conductor taking us through the process of making a true Italian meal. And finally, it was time to taste the fruits of our labors. For this, Irma and Luigi had set up another beautiful table outside on the patio with several types of local wines to complement our meal. And the food was all fabulous! Delicate pasta that melted in our mouths and tiramisu that was so delightful, who cared about the calories! And one of the best parts about this meal was learning more about Irma and Luigi. At 76 and 80 (you would never in a million years guess their ages!), they simply love to entertain, and hosting cooking classes gives them the opportunity to do just that. They truly love meeting new friends and it shows. Together we ate and drank to our hearts content and laughed a lot. It was a most marvelous magical day and we hated to leave. The next time we are in Vicenza, we will book this tour again!!!judydK1043TT
September 2023
The people were wonderful and welcoming! They customized our experience to what we would like. There was translator available on site. Site was beautiful and calming. Food and wine were delicious. Amazing experience!
The people were wonderful and welcoming! They customized our experience to what we would like. There was translator available on site. Site was beautiful and calming. Food and wine were delicious. Amazing experience!kristimroz
August 2023
We had the most wonderful day with Irma! She and her husband Luigi were so kind and welcoming. They have a beautiful home they opened up to us. We got to try some of her homemade sambuco and she shared many of her delicious recipes with us. We made bigoli, ravioli, gnocchi and Irma even taught us...
We had the most wonderful day with Irma! She and her husband Luigi were so kind and welcoming. They have a beautiful home they opened up to us. We got to try some of her homemade sambuco and she shared many of her delicious recipes with us. We made bigoli, ravioli, gnocchi and Irma even taught us how to make tortellini. This was one of our favorite days of our two week trip! Irma and Luigi shared stories of their family, and gave us suggestions on places to visit. We hope to be back and have dinner with them again someday!199graemea
June 2023
Beautifully prepared and presented food and wine when I arrived, genuine interest in my back story, warm and welcoming. The cooking experience was delightful, involved and encouraged at every step, very accommodating of my preferences. Nothing felt rushed, Irma and Luigi filled a very happy 5 ho...
Beautifully prepared and presented food and wine when I arrived, genuine interest in my back story, warm and welcoming. The cooking experience was delightful, involved and encouraged at every step, very accommodating of my preferences. Nothing felt rushed, Irma and Luigi filled a very happy 5 hours of my dayGetaway519959
October 2022
What a superb night of cooking with an amazing dinner to top it off. All 5 star - we loved Elisa and her family. Authentic and delicious and we learned so much! Would recommend this to all!
What a superb night of cooking with an amazing dinner to top it off. All 5 star - we loved Elisa and her family. Authentic and delicious and we learned so much! Would recommend this to all!