in Avenida Orellana E 6-54, Calle Reina Victoria, Avenida Naciones Unidas y Avenida Republica De El Salvador, N36-212, Tamayo N23-95 y Wilson, Valladolid N24 562, , Av. Junin E45-67, and Juan Pio Montufar, Mariana de Jesus OE7-02 y Nuno de Valderrama, Mariscal Foch E5-23 y Juan Leon Mera, one and a half block from Plaza Foch, Italia 31-26 y Vancouver sector Parque La Carolina, Leonidas Plaza N 19-50, , Calle Esmeraldas Oe 3-30 y Guayaquil, Plaza del Teatro, Quito, Ecuador

Ecuadorian Cooking Class in Quito + Local Market Tour & Exotic Fruit Tasting


Avenida Orellana E 6-54, Calle Reina Victoria, Avenida Naciones Unidas y Avenida Republica De El Salvador, N36-212, Tamayo N23-95 y Wilson, Valladolid N24 562, , Av. Junin E45-67, and Juan Pio Montufar, Mariana de Jesus OE7-02 y Nuno de Valderrama, Mariscal Foch E5-23 y Juan Leon Mera, one and a half block from Plaza Foch, Italia 31-26 y Vancouver sector Parque La Carolina, Leonidas Plaza N 19-50, , Calle Esmeraldas Oe 3-30 y Guayaquil, Plaza del Teatro, Quito, Ecuador

96.46 USD

1 - 12

4 hrs


From $96.46 USD
per person

Please select date & travellers information to see available options

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Tour Information


Overview
  • The cooking class begins: we offer you a chef's hat and an apron for preparing the 3 dishes you will cook; which they are typical Ecuadorian recipes: a « Locro Quiteño », an « Encocado » and a Chocolate Soup. These foods have been chosen specifically because the ingredients used can be found worldwide, so you will have the chance to cook these recipes in your own country. You are invited to participate and to become a Chef: you have the possibility to manipulate food, peel, cut, season, mix, beat... During the class, the Chef is accompanying and guiding you, he gives explanations and details about the history of each dish and its origin. After elaborating the 3 courses, you have the pleasure to taste what you own prepared with the Chef in a unique place: in the “patio” of a Colonial House.

Location
  • Around:
    • Avenida Orellana E 6-54, Calle Reina Victoria
    • Avenida Naciones Unidas y Avenida Republica De El Salvador, N36-212
    • Tamayo N23-95 y Wilson
    • Valladolid N24 562,
    • Av. Junin E45-67, and Juan Pio Montufar
    • Mariana de Jesus OE7-02 y Nuno de Valderrama
    • Mariscal Foch E5-23 y Juan Leon Mera, one and a half block from Plaza Foch
    • Italia 31-26 y Vancouver sector Parque La Carolina
    • Leonidas Plaza N 19-50,
    • Calle Esmeraldas Oe 3-30 y Guayaquil, Plaza del Teatro
    • Quito, Ecuador
  • Pickup: Traveler pickup is offered
    Hotels pick up/drop off outside of the city has an extra charge.


Categories
  • Cultural Tours
  • Luxury Tours
  • Private Sightseeing Tours
  • Half-day Tours
  • Bus & Minivan Tours

Time of Tour
  • Departure at: 10:00 AM
  • Duration: 4 hrs

Additional
  • Price per person: $96.46
  • Size: 1 - 12 people
  • Discount: 0%
  • Languages: English - Guide

Inclusion
  • Lunch - 3-course lunch.
    All activities.
    Hotel pickup and drop-off.
    Private tour.
    Professional cook.
    Cooking Lessons.
    Fruit tasting

Exclusion
  • Alcoholic drinks (available to purchase).
    Gratuities

Cancellation
  • For a full refund, cancel at least 24 hours in advance of the start date of the experience

Ecuadorian Cooking Class in Quito + Local Market Tour & Exotic Fruit Tasting

Itinerary
This is a typical itinerary for this product

Stop At: Mercado Central, Av. Pichincha, Quito 170150 Ecuador

One of the most important local food, fruit, and vegetable market of the city, where you stop at various affiliated stations along with the Chef. He will explain about all the products and culinary traditions. You buy together the ingredients for the cooking class. You can take pictures, taste some endemic fruits and also make your own purchases if desired. You return back to the restaurant by walking ( 3 blocks)

Duration: 1 hour

See more

Additional Information

Confirmation will be received at time of booking.
Infant meals not included.
Please advise any specific dietary requirements at time of booking.
Vegetarian option is available, please advise at time of booking if required.
A minimum of 2 people per booking is required.
Not wheelchair accessible.
Near public transportation.
Most travelers can participate.
This is a private tour/activity. Only your group will participate.
Face masks required for travelers in public areas.
Face masks required for guides in public areas.
Hand sanitizer available to travelers and staff.
Social distancing enforced throughout experience.
Transportation vehicles regularly sanitized.
Guides required to regularly wash hands.
Regular temperature checks for staff

Reviews

5.0 stars, based on 1 reviews
deborah g
deborah g

We learned loads on this trip from the visit to the market and the cooking experience. We tried some different foods in the market. We made a lovely meal with help from the cooks and we will definitely try some of it again at home. Good value for money. We were very lucky as there were only the two of us on the tour. Staff and restaurant and chef very friendly.

27/02/2020
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